Culinary Dropout Omaha

NOW OPEN

Omaha

Village Pointe Shopping Center

17304 Davenport Street
Suite 100
Omaha, NE 68118

(531) 895-0030

Restaurant Hours:

Mon - Thu 11AM - 11PM

Fri 11AM - 12AM

Sat 10AM - 12AM

Sun 10AM - 10PM

Brunch:

Sat - Sun 10AM - 3PM

Happy Hour:

Mon - Fri 3PM - 6PM

Order Online Reservations Group Dining Live Music

Our Menu

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Main

Happy Hour

Weekend Brunch

Dessert

Kids

Starters Sushi Salads Sandwiches Entrées 1st Things First - Shots Double Blind Cocktails Minimal Consequences Red Rosé & Bubbles White Beer Draught Cans, Roadies & Shiners

Starters

Yesterday's Soup

it's better the next day

Soft Pretzels & Provolone Fondue

sea salt

BBQ Pork Nachos

black bean, guacamole, sour cream, pico de gallo

Wagyu Pigs in a Blanket

honey mustard crème fraîche

Crispy Brussels Sprouts

gochujang, mint, cilantro

White Truffle Deviled Eggs

crispy prosciutto, chive

Whipped Feta & Tahini Dip

grilled strawberry, apricot preserve, pistachio crunch, grilled ciabatta

Bacon Wrapped Shrimp

corn bread stuffing, pimento aioli, cajun butter, parmesan

Hot Wings

buffalo sauce, honey mustard seed, shaved carrots & celery, parmesan

House Potato Chips

famous onion dip

Episode 163 - The Slicer

Chef Board: chef's selection of thinly sliced meats, cheese & snacks

Sushi

California Roll

spicy crab, avocado, cucumber, toasted sesame

Shrimp Tempura Crunch

avocado, radish, miso aioli, sweet soy

Spicy Avocado Roll

cucumber, sriracha, cashew, togarashi (vegan)

Rainbow Roll*

tuna, salmon, shrimp, avocado, spicy crab, cucumber

Spicy Tuna Crispy Rice*

fresno chili, cilantro, yuzu soy caramel

Salads

add salmon* $9, steak* $10, chicken $7, or shrimp $8

Classic Caesar

toasted cheese croutons

Shrimp & Avocado Louie

heirloom tomato, grilled corn, crushed egg, old bay bread crumb, garden herbs

Strawberry & Spinach

golden raisin, snap pea, goat cheese, farro, garden herbs, smoked almond, poppyseed vinaigrette

Chopped Chicken

avocado, bacon, heirloom tomato, white cheddar, deviled egg, bacon bbq ranch

Asian Crunch

purple cabbage, avocado, sesame, roasted cashew, fresno, dried mango, thai curry vinaigrette

Sandwiches

served with fries or house salad

Turkey Pastrami

pretzel roll, swiss, coleslaw, 1000 island

Shaved Prime Rib Dip*

fontina, horseradish crème fraîche, au jus

The M.A.C. Burger*

double cheeseburger, onion, lettuce, pickle, 1000 island

The Pub Burger*

havarti, bacon, mayo, house bbq sauce

Add Egg* +$3

Crispy Chicken Katsu

japanese milk bread, spicy miso aioli, napa slaw, hoisin

Entrées

36-Hour Pork Ribs

jalapeño, molasses, fries

Fried Chicken

buttermilk biscuit, smashed potato, gravy (be patient - it's worth it!)

Ma...The Meatloaf !?!

green beans, smashed potato, gravy

Crunchy Chicken Tacos

queso oaxaca, refried black bean, roasted corn slaw, salsa borracha

Steak Frites*

grilled ribeye, peppercorn truffle butter, french fries

Spicy Rigatoni

chicken sausage, roasted mushroom, spinach, calabrian panna, pecorino bread crumb

Beer Battered Fish & Chips

coleslaw, tartar sauce

Korean Style Ribeye Cap*

zucchini, beech mushroom, roasted onion, cilantro; very limited availability

Spicy Green Curry

griddled sweet potato, eggplant, snap pea, bok choy, shiitake mushrooms, black rice (vegan)

Roasted Salmon*

sweet corn, toasted couscous, heirloom tomato & caper relish

1st Things First - Shots

Mexican Candy

tequila, watermelon, summer salt

Dropout Whiskey

100 proof bonded ky bourbon, cinnamon, vanilla

Fancy Green Tea

irish whiskey, peach, lemon

Sparkplug

vodka, espresso, spiced cold foam

Double Blind

paperbag beer + airplane shooter

Cocktails

Giddy Up Espresso Martini

vodka, caffe borghetti espresso liqueur, spanish vanilla, cinnamon spiced cold brew

Endless Summer Margarita

tradicional blanco tequila, smashed watermelon, lime, summer salt

Playboi Stache

vanilla tea-infused deep eddy vodka, passoã passion fruit liqueur, orange oil

Old Fashioned American Spirit

rittenhouse rye 100pf, burnt demerara, spiced cacao, bitter trio

El Matador

gran centenario añejo, elderflower, ginger agave, orange bitters

Paloma Spritz

tradicional blanco tequila, fresh grapefruit, combier pamplemousse, sparkling wine, himalayan pink salt

Tijuana Spa Water

blanco tequila, jalapeño, mint, pineapple, cilantro

Abandoned Cadillac

patrón tequila, grand marnier, pomegranate redux, tart lime

Peaches & Rye

redemption rye, combier pêche liqueur, puréed peach, wild mint

Two to Mango

tito's, orange, guava, high noon pineapple

Mexican Dojo

tequila blanco, jalapeño & fresno chile, tart lime, honey habanero salt

Full Moon Party

lemongrass-soaked tanqueray, velvet falernum, thai basil leaf, english cucumber

Lil Mez Daisy

corazón reposado tequila, naranja agria, pressed lime, unicorn tears

Campfire Vibes

100 proof bonded ky whiskey, chai jacked apple cider, spanish vanilla, roasted five spice

Evil Jungle Princess

rum blend, spiced orgeat, pineapple, guava, lime, pineapple rum float

Room Service

american gin, lemon, strawberry, bubbly wine

Dropout Classic Mule

vodka, ginger agave, fresh lime

Safety Meeting

shot of dropout whiskey + coors banquet

Summer Tan Sangria

watermelon pineapple rum, strawberry & kiwi, brandy, lemon, white wine

Minimal Consequences

$9. Non-alc

Juicy Watermelon Spritz

fresh pressed lemon, smashed watermelon, sparkling coconut water

Sicilian Lemonade Stand

puréed strawberry, fever-tree sparkling lemonade

Society Crush

ruby red grapefruit, citrus oleo, toasted cinnamon, seltzer water

Vida Verdita

jalapeño, mint, pineapple, cilantro, bubbly water

Red

Pinot Noir - Böen by Belle Glos "Fox Block XV" - Zabala Vineyard, Monterey, CA

6oz 16, 9oz 24, Btl 59

Pinot Noir - Sokol Blosser "Evolution" - Willamette Valley, Oregon

6oz 12, 9oz 18, Btl 43

Red Blend - Daou "The Pessimist" - Paso Robles, California

6oz 12, 9oz 18, Btl 43

Red Blend - The Prisoner Wine Co. "Unshackled" - California

6oz 14, 9oz 21, Btl 51

Cabernet - Illicit - California

6oz 11, 9oz 16.5, Btl 39

Cabernet - Bonanza "Lot 8" By Chuck Wagner - California

6oz 14, 9oz 21, Btl 51

Rosé & Bubbles

Rosé - Fleurs de Prairie - Languedoc, France

6oz 11, 9oz 16.5, Btl 39

Prosecco - Fiori d'Acacia - Veneto, Italy

6oz 12, 9oz 18, Btl 43

Champagne - G.H. Mumm "Grand Cordon" Brut - Reims, France

Btl 105

White

Pinot Grigio - Bollini - Vigneti delle Dolomiti IGT, Italy

6oz 11, 9oz 16.5, Btl 39

Sauvignon Blanc - The Crossings - New Zealand

6oz 12, 9oz 18, Btl 43

Sauvignon Blanc - Silverado "Miller Ranch" Estate - Napa Valley, California

6oz 15, 9oz 22.5, Btl 55

Riesling - The Seeker - Mosel, Germany

6oz 10, 9oz 15, Btl 35

Chardonnay - Kali Hart - Monterey, California

6oz 11, 9oz 16.5, Btl 39

Chardonnay - Duckhorn "Decoy" - California

6oz 13, 9oz 19.5, Btl 47

Beer

Dos XX Lager - Mexico

6, 7.5

Coors Light - Colorado

5.75, 7.25

Tap "Eighteen"

Draught

Kros Strain - Fairy Nectar Hazy IPA

7.5, 9

Kinkaider - Herd Law Honey Wheat Ale

7, 8.5

Pint Nine - IPA

7, 8.5

Big Grove - Neighborhood Beer Lager

6, 7.5

Infusion - Vanilla Bean Blonde Ale

7, 8.5

Cans, Roadies & Shiners

Miller Lite - Wisconsin

5.5

Coors OG - Colorado

5.5

Corona Extra - Mexico

Paperbag Special - Who Knows Where

2.95

Modelo "Especial" - Mexico

Glacial Till Craft Cider - Rotating

Tecate - Mexico

5.5

Guinness - Ireland

6.5

Miller High Life - Wisconsin

Michelob Ultra - Missouri

Big Grove - Citrus Surfer Wheat

Brickway Brewery - Pils

5.25

Montucky Cold Snacks - Montana

High Noon Tea - Peach Vodka

High Noon Seltzer - Pineapple Vodka

Athletic Brewing Co. N/A - IPA | Lite

5.5

Sushi Snacks 1st Things First - Shots Long Afternoon Iced Teas The Classics Draught Beer Wine

Section

Afternoon Delights. Monday - Friday 3pm-6pm. Bar only

Sushi

California Roll

spicy crab, avocado, cucumber, toasted sesame

Spicy Tuna Crispy Rice*

fresno chili, cilantro, yuzu soy caramel

Shrimp Tempura Crunch

avocado, radish, miso aioli, sweet soy

Spicy Avocado Roll

cucumber, sriracha, cashew, togarashi

Snacks

Soft Pretzels & Provolone Fondue

sea salt

Antipasti Plate

chef's selection of thinly sliced meats, cheese & snacks

Cheap House Salad

heirloom vegetables, buttermilk ranch

Crispy Brussels Sprouts

gochujang, mint, cilantro

House Potato Chips

famous onion dip

Meatloaf Sloppy Joe

fontina, pickle, crispy onion

Nachos

black bean, guacamole, sour cream, pico de gallo

Wagyu Pigs in a Blanket

honey mustard crème fraîche

Spicy Korean Pork Ribs

sesame slaw

Crunchy Chicken Tacos

queso oaxaca, roasted corn slaw, salsa borracha

1st Things First - Shots

Mexican Candy

tequila, watermelon, summer salt

Dropout Whiskey

100 proof bonded ky bourbon, cinnamon, vanilla

Fancy Green Tea

irish whiskey, peach, lemon

Sparkplug

vodka, espresso, spiced cold foam

Long Afternoon Iced Teas

East of Manhattan

5 spirit blend, 23 spice soda, fresh lemon

Maui Wowie

white rum, guava, pineapple, mango

Dublin Green

jameson irish whiskey, peach liqueur, fresh house sour

El Bee Si

5 spirit blend, cranberry cocktail, citrus soda

The Classics

Perfect Margarita

blanco tequila, three citrus sour, orange cordial

Daiquiri

white rum, lime, cane sugar

Signature Old Fashioned

ky bourbon, burnt demerara, spiced cacao, bitter trio

Summer Tan Sangria

watermelon pineapple rum, strawberry & kiwi, brandy, lemon, white wine

Draught Beer

16oz 5, 20oz 6

Wine

Glass of White, Red, or Bubbles

Rise & Shine and Drink Brunch Starters Episode 163 - The Slicer Sushi Salads Entrées 1st Things First - Shots Double Blind Cocktails Minimal Consequences Red Rosé & Bubbles White Beer Draught Cans, Roadies & Shiners

Starters

Rise & Shine and Drink

Bloody Marys

serrano & jalapeño, bacon, heirloom vegetable

Bubbles & Mimosas

boozy bellini, guava pineapple, elderflower & grapefruit

Giddy Up Espresso Martini

vodka, caffe borghetti espresso liqueur, spanish vanilla, cinnamon spiced cold brew

Red Can, Black Bird

spiced clamato, au jus, blanco tequila, chile con todos, tecate

Aperol Spritz (Bubbles)

aperol, vodka, lemon, sparkling wine

Wellness Retreat (Bubbles)

vodka, pineapple, jalapeño, mint, sparkling wine

Playboi Stache

vanilla tea-infused deep eddy vodka, passoã passion fruit liqueur, orange oil

Carajillo

don q gran reserva añejo rum, licor 43, brûléed banana, cold brew coffee

Brunch

Ham & Egg Grilled Cheese

tavern ham, white cheddar, avocado, ciabatta, breakfast potatoes

Two Eggs Any Way*

bacon, breakfast potatoes, grilled bread

Smokehouse Hash*

slow roasted bbq pork, crispy potato, charred onion, poblano pepper, sunny side up egg, flour tortilla

Breakfast Burrito

egg, sausage, crispy potato, avocado, sour cream, provolone fondue

Southwest Breakfast Bowl

egg white, black bean, avocado, roasted zucchini, red pepper, chipotle yogurt, pumpkin seed, pico de gallo

Fried Chicken & Buttermilk Biscuit*

sunny side up egg, spicy old bay gravy, fresh herbs

Banana Bread French Toast

butter toasted almond, banana caramel, chantilly

Starters

Yesterday's Soup

it's better the next day

Soft Pretzels & Provolone Fondue

sea salt

BBQ Pork Nachos

black bean, guacamole, sour cream, pico de gallo

Wagyu Pigs in a Blanket

honey mustard crème fraîche

Crispy Brussels Sprouts

gochujang, mint, cilantro

White Truffle Deviled Eggs

crispy prosciutto, chive

Whipped Feta & Tahini Dip

grilled strawberry, apricot preserve, pistachio crunch, grilled ciabatta

Bacon Wrapped Shrimp

corn bread stuffing, pimento aioli, cajun butter, parmesan

Hot Wings

buffalo sauce, honey mustard seed, shaved carrots & celery, parmesan

House Potato Chips

famous onion dip

Episode 163 - The Slicer

Chef Board: chef's selection of thinly sliced meats, cheese & snacks

Sushi

California Roll

spicy crab, avocado, cucumber, toasted sesame

Shrimp Tempura Crunch

avocado, radish, miso aioli, sweet soy

Spicy Avocado Roll

cucumber, sriracha, cashew, togarashi (vegan)

Rainbow Roll*

tuna, salmon, shrimp, avocado, spicy crab, cucumber

Spicy Tuna Crispy Rice*

fresno chili, cilantro, yuzu soy caramel

Salads

Add Salmon* $9, Steak* $10, Chicken $7, or Shrimp $8

Classic Caesar

toasted cheese croutons

Shrimp & Avocado Louie

heirloom tomato, grilled corn, crushed egg, old bay bread crumb, garden herbs

Strawberry & Spinach

golden raisin, snap pea, goat cheese, farro, garden herbs, smoked almond, poppyseed vinaigrette

Chopped Chicken

avocado, bacon, heirloom tomato, white cheddar, deviled egg, bacon bbq ranch

Asian Crunch

purple cabbage, avocado, sesame, roasted cashew, fresno, dried mango, thai curry vinaigrette

Entrées

36-Hour Pork Ribs

jalapeño, molasses, fries

Shaved Prime Rib Dip*

fontina, horseradish crème fraîche, au jus

Beer Battered Fish & Chips

coleslaw, tartar sauce

Turkey Pastrami Sandwich

pretzel roll, swiss, coleslaw, 1000 island

Fried Chicken

Buttermilk biscuit, smashed potato, gravy (Be patient - it's worth it!)

Spicy Vegan Curry

griddled sweet potato, eggplant, snap pea, bok choy, shiitake mushrooms, black rice (vegan)

Roasted Salmon*

sweet corn, toasted couscous, heirloom tomato & caper relish

The Pub Burger*

havarti, bacon, mayo, house bbq sauce

Add Egg* +$3

1st Things First - Shots

Mexican Candy

tequila, watermelon, summer salt

Dropout Whiskey

100 proof bonded ky bourbon, cinnamon, vanilla

Fancy Green Tea

irish whiskey, peach, lemon

Sparkplug

vodka, espresso, spiced cold foam

Double Blind

paperbag beer + airplane shooter

Cocktails

Endless Summer Margarita

tradicional blanco tequila, smashed watermelon, lime, summer salt

Two to Mango

tito's, orange, guava, high noon pineapple

Old Fashioned American Spirit

rittenhouse rye 100pf, burnt demerara, spiced cacao, bitter trio

El Matador

gran centenario añejo, elderflower, ginger agave, orange bitters

Paloma Spritz

tradicional blanco tequila, fresh grapefruit, combier pamplemousse, sparkling wine, himalayan pink salt

Tijuana Spa Water

blanco tequila, jalapeño, mint, pineapple, cilantro

Abandoned Cadillac

patrón tequila, grand marnier, pomegranate redux, tart lime

Peaches & Rye

redemption rye, combier pêche liqueur, puréed peach, wild mint

Mexican Dojo

tequila blanco, jalapeño & fresno chile, tart lime, honey habanero salt

Full Moon Party

lemongrass-soaked tanqueray, velvet falernum, thai basil leaf, english cucumber

Lil Mez Daisy

corazón reposado tequila, naranja agria, pressed lime, unicorn tears

Campfire Vibes

100 proof bonded ky whiskey, chai jacked apple cider, spanish vanilla, roasted five spice

Evil Jungle Princess

rum blend, spiced orgeat, pineapple, guava, lime, pineapple rum float

Room Service

american gin, lemon, strawberry, bubbly wine

Dropout Classic Mule

vodka, ginger agave, fresh lime

Safety Meeting

shot of dropout whiskey + coors banquet

Summer Tan Sangria

watermelon pineapple rum, strawberry & kiwi, brandy, lemon, white wine

Minimal Consequences

$9. Non-alc

Juicy Watermelon Spritz

fresh pressed lemon, smashed watermelon, sparkling coconut water

Sicilian Lemonade Stand

puréed strawberry, fever-tree sparkling lemonade

Society Crush

ruby red grapefruit, citrus oleo, toasted cinnamon, seltzer water

Vida Verdita

jalapeño, mint, pineapple, cilantro, bubbly water

Red

Pinot Noir - Böen by Belle Glos "Fox Block XV" - Zabala Vineyard, Monterey, CA

6oz 16, 9oz 24, Btl 59

Pinot Noir - Sokol Blosser "Evolution" - Willamette Valley, Oregon

6oz 12, 9oz 18, Btl 43

Red Blend - Daou "The Pessimist" - Paso Robles, California

6oz 12, 9oz 18, Btl 43

Red Blend - The Prisoner Wine Co. "Unshackled" - California

6oz 14, 9oz 21, Btl 51

Cabernet - Illicit - California

6oz 11, 9oz 16.5, Btl 39

Cabernet - Bonanza "Lot 8" By Chuck Wagner - California

6oz 14, 9oz 21, Btl 51

Rosé & Bubbles

Rosé - Fleurs de Prairie - Languedoc, France

6oz 11, 9oz 16.5, Btl 39

Prosecco - Fiori d'Acacia - Veneto, Italy

6oz 12, 9oz 18, Btl 43

Champagne - G.H. Mumm "Grand Cordon" Brut - Reims, France

Btl 105

White

Pinot Grigio - Bollini - Vigneti delle Dolomiti IGT, Italy

6oz 11, 9oz 16.5, Btl 39

Sauvignon Blanc - The Crossings - New Zealand

6oz 12, 9oz 18, Btl 43

Sauvignon Blanc - Silverado "Miller Ranch" Estate - Napa Valley, California

6oz 15, 9oz 22.5, Btl 55

Riesling - The Seeker - Mosel, Germany

6oz 10, 9oz 15, Btl 35

Chardonnay - Kali Hart - Monterey, California

6oz 11, 9oz 16.5, Btl 39

Chardonnay - Duckhorn "Decoy" - California

6oz 13, 9oz 19.5, Btl 47

Beer

Dos XX Lager - Mexico

6, 7.5

Coors Light - Colorado

5.75, 7.25

Tap "Eighteen"

Draught

Kros Strain - Fairy Nectar Hazy IPA

7.5, 9

Kinkaider - Herd Law Honey Wheat Ale

7, 8.5

Pint Nine - IPA

7, 8.5

Big Grove - Neighborhood Beer Lager

6, 7.5

Infusion - Vanilla Bean Blonde Ale

7, 8.5

Cans, Roadies & Shiners

Miller Lite - Wisconsin

5.5

Coors OG - Colorado

5.5

Corona Extra - Mexico

Paperbag Special - Who Knows Where

2.95

Modelo "Especial" - Mexico

Glacial Till Craft Cider - Rotating

Tecate - Mexico

5.5

Guinness - Ireland

6.5

Miller High Life - Wisconsin

Michelob Ultra - Missouri

Big Grove - Citrus Surfer Wheat

Brickway Brewery - Pils

5.25

Montucky Cold Snacks - Montana

High Noon Tea - Peach Vodka

High Noon Seltzer - Pineapple Vodka

Athletic Brewing Co. N/A - IPA | Lite

5.5

Desserts Or You Could Just Have Another Drink

Section

Desserts

Monkey Bread

cinnamon apple brioche & vanilla ice cream; great to share, baked to order

Mississippi Mud Pie

chocolate ganache, espresso fudge, whipped cream, toffee crunch

Strawberry Torte

torched meringue, lemon curd, butter toasted almonds, strawberry coulis

Or You Could Just Have Another Drink

Giddy up Espresso Martini

vodka, caffè borghetti espresso liqueur, spanish vanilla, cinnamon spiced cold brew

Old Fashioned American Spirit

rittenhouse rye 100pf, burnt demerara, spiced cacao, bitter trio

Carajillo

don q gran reserva añejo rum, licor 43, brûléed banana, cold brew coffee

Little Monsters Brunch

Section

Little Monsters

$9. Served with fries

Chicken Tenders

Macaroni & Cheese

Grilled Cheese

Cheeseburger

meat, cheese, bun

Brunch

Available Saturday + Sunday During Brunch

Banana Bread French Toast

maple syrup & whipped cream

PB&J on Homemade Biscuit

with apples

Cheesy Eggs & Hashbrowns

with fruit

*These items may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions