Gochujang Brussels Sprouts 8
Grilled Asparagus 5.5
Spicy Watermelon & Avocado 7
Marinated Olives 5
Crusty Bread, Garlic Oil & Balsamic 5
House Smoked Salmon Dip, Crunchy Pretzel 9
crunchy pretzel
Marcona Almonds 4.5
Prosciutto Deviled Eggs 6.5
Yesterday's Soup 9
it's better the next day
Onion Rings 10
bacon bbq sauce
Whipped Feta & Tahini Dip 14
strawberry, garden herbs, sherry reduction, roasted pistachio, grilled ciabatta
BBQ Pork Belly Nachos 17
black bean, guacamole, sour cream, pico de gallo
Crispy Popcorn Shrimp 17
zucchini, grilled lemon, roasted garlic aioli
Hot Wings 16.5
buffalo sauce, honey mustard seed, shaved carrots & celery
Soft Pretzels & Provolone Fondue 15.5
sea salt
House Potato Chips 9.5
famous onion dip
add salmon* $9, steak* $9, chicken $7, or shrimp $8
Cheap House Salad 8.5
buttermilk ranch
Crispy Shrimp Caesar 19
romaine, tuscan kale, lemon, parmesan
Strawberry & Spinach 16
golden raisin, snap pea, goat cheese, farro, garden herbs, smoked almond, poppy seed vinaigrette
Chopped Chicken 19
avocado, bacon, heirloom tomato, white cheddar, deviled egg, bacon bbq ranch
Wedged Iceberg 14.5
maple glazed bacon, heirloom cherry tomato, avocado, crouton, blue cheese dressing
served with fries or house salad
Turkey Pastrami 16.5
pretzel roll, swiss, coleslaw
Shaved Prime Rib Dip* 23
fontina, au jus
Crispy Chicken Katsu 17.5
japanese milk bread, spicy miso aioli, napa slaw, hoisin
The Pub Burger* 18.5
havarti, bacon, house bbq sauce
Add Egg* 2
The M.A.C. Burger* 17.5
double cheeseburger, onion, lettuce, pickle
36-Hour Pork Ribs 29.5
jalapeño, molasses, fries
Ma...The Meatloaf!?! 19.5
green bean, smashed potato, gravy
Rainbow Trout 23.5
frenched green bean, toasted almond, caramelized shallot, lemon brown butter
Steak Frites* 31
prime skirt steak, black truffle butter, french fries
Chicken Pasta 22
basil pesto, tomato tapenade, fried capers, parmesan cheese
Fried Chicken 22
Buttermilk biscuit, smashed potato, gravy (be patient - it's worth it!)
Korean Style Ribeye Cap* 33
Very Limited Availability
Beer Battered Fish & Chips 19.5
coleslaw, tartar sauce
Spicy Vegan Curry 18.5
griddled sweet potato, eggplant, snap pea, cauliflower, shiitake mushroom, black rice
Roasted Salmon* 27.5
creamy farro, sweet corn, blistered tomato, asparagus, garden herb pesto
Four Peaks "Joy Bus 'Wow' Wheat Ale"
6.5, 8
Dropout Brew Co. "Lil Chuckstar Hazy"
6.5, 8
Wren House Brewing "Two Little Birds" Hefeweizen
6.75, 8.25
Mother Road "Tower Station IPA"
7.25, 8.75
Greenwood Brewing "Warrior Hazy IPA"
6.5, 8
The Shop Brewing "Church Music IPA"
7, 8.5
Wren House Brewing "Black Caddis Porter"
6.5, 8
Historic Brewing "Oceanfront Property AZ Lager"
6.25, 7.75
Dillinger Brewing "Tiki Style Gose"
7, 8.5
Modelo Especial - Mexico
5.75, 7.25
Stella Artois - Belgium
7, 8.5
Sierra Nevada "Hazy Little Thing IPA" - California
6.25, 7.75
Coronado Brewing Co. "Rotating Cider"
7, 8.5
Deschutes "Tropical Fresh IPA" - Oregon
6.5, 8
Mother Earth Brewing "Cali Creamin' Vanilla Cream Ale" - California
6.5, 8
Coors Light - Colorado
5.5, 7
North Coast Brewing "Scrimshaw Pilsner" - California
5.75, 7.25
Tap Eighteen
Bordeaux Blend - IPSO Facto (Tap) - California
6oz 11, 9oz 16.5
Red Blend - Daou "The Pessimist" - Paso Robles, CA
6oz 12, 9oz 18, Btl 46
Pinot Noir - Sokol Blosser "Evolution" - Willamette Valley, OR
6oz 14, 9oz 21, Btl 54
Pinot Noir - Rickshaw (Tap) - California
6oz 11, 9oz 16.5
Cabernet - Illicit - California
6oz 12, 9oz 18, Btl 46
Cabernet - Bonanza "Lot 6" by Chuck Wagner - CA
6oz 13, 9oz 19.5, Btl 50
Rosé - Fleurs de Prairie - Languedoc, France
6oz 11, 9oz 16.5, Btl 42
Prosecco - Fiori d'Acacia - Veneto, Italy
6oz 12, 9oz 18, Btl 46
Champagne - Le Grand Courtâge "Grand Cuvée" Brut - France
6oz 12, 9oz 18, Btl 46
Sauvignon Blanc - Crossings - New Zealand
6oz 11, 9oz 16.5, Btl 42
Sauvignon Blanc - RS "Sundress" (Tap) - California
6oz 11, 9oz 16.5
Chardonnay - Duckhorn "Decoy" - California
6oz 11, 9oz 16.5, Btl 42
Chardonnay - Storypoint - California
6oz 10, 9oz 15, Btl 38
Pinot Grigio - Bollini - Vigneti delle Dolomiti IGT, Italy
6oz 11, 9oz 16.5, Btl 42
Riesling - The Seeker - Mosel, Germany
6oz 10, 9oz 15, Btl 38
Paloma Spritz 14.5
silver tequila, fresh grapefruit, combier pamplemousse, sparkling wine, himalayan pink salt
Cali & Tay Skinny Margarita 14.5
especial silver tequila, serrano spiced agave, fresh lime, chili dusted rim
Retro Tropical Classic 15
corazón blanco, havana club aged rum, venetian aperitivo, pineapple sour, toasted cinnamon
Playboi Stache 13.5
vanilla tea-soaked vodka, passoã passion fruit liqueur, orange oil
Pretty Basic Spritz 13.5
tito's vodka, pressed melon, sparkling wine
Two to Mango 15
deep eddy vodka, pineapple, orange, guava, mango white claw
Peaches & Rye 15
savage & cooke rye, combier pêche liqueur, puréed peach, wild mint
Margarita, Por Favor 14.5
ana maria tequila, three citrus sour, orange curaçao
Pina Colada Perfecto 15.5
havana club aged rum, mahina platinum rum, pineapple, toasted coconut, don q añejo XO float
Signature Old Fashioned 15.5
kentucky bourbon, luxy cherry, aromatic bitters, orange peel
Tijuana Spa Water 14
blanco tequila, jalapeño, mint, pineapple, cilantro
Pamplemousse Gin & Tonic 13.5
ford's gin, ruby grapefruit liqueur, lemon, fever-tree mediterranean tonic
Dropout Classic Mule 14
american vodka, ginger agave, lime
Evil Jungle Princess 14.5
rum blend, spiced orgeat, pineapple, guava, lime, pineapple rum float
Room Service 14
american gin, lemon, strawberry, bubbly wine
El Matador 14.5
gran centenario añejo, elderflower, ginger agave, orange bitters
Smashed Irishman 14
jameson irish whiskey, honey, guinness redux, mint
Deviant Behavior 15
ketel one vodka, strawberry, lemon, shock top belgian white
Giddy up Espresso Martini 14.5
vodka, caffe borghetti espresso liqueur, spanish vanilla, cinnamon spiced cold brew
Mezcal & Melon Daiquiri 14.5
banhez mezcal, corazón blanco tequila, smashed cantaloupe, fresh lime
Summer Tan Sangria 13
ripe watermelon, pineapple, orange, brandy, red wine
*These items may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions
